Episode 11: Neal Gottlieb on developing a national brand

Food makers
Written By Justine Marzoni-Mead

Our Tent Talk guest this week is Neal Gottlieb, founding twin and CEO of Three Twins Ice Cream. Neal shared with us the story behind his ice cream empire, the value of staying in farmers markets while also operating brick & mortar locations, and how giving back is part of the Three Twins brand. In this episode you'll learn about what it takes to scale a product from farmers market to national grocery chains.

Justine Marzoni-Mead
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Episode 12: Sarah Marshall on sourcing and preserving local ingredients
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Episode 10: Brent Preston on environmental and financial sustainability