Episode 162: Preparing your farmers market for the holidays

Market ManagersFarmersFood makers
Written By Justine Marzoni-Mead

It's November 1st and the end of year holiday countdown has begun! This week on Tent Talk we discuss how to make the most of the holidays at your farmers markets. We cover how to address tricky scheduling challenges, promotion and marketing opportunities for your market, and some vital holiday event logistics. Make those lists and check them twice!

This week's episode is made possible by support from Food Business Success.

Justine Marzoni-Mead
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Episode 163: Make a budget for your farmers market business and stick to it
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Episode 161: Jenny Heck on the impact grant funding can make for farmers market vendors